One of my favorite recipes, this Tuscan tomato tortellini soup with Italian sausage is just incredible. A hearty meal served with cheese and spinach pasta.
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
1HR
Total Time
$5.27
Cost Per Serving
Ingredients
Servings
2
us / metric
1/4 tsp
Sponsored
Simply Organic® Red Chili Peppers
1 can
(28 oz)
(28 oz)
Diced Tomatoes
I used San Marzano
2 cups
Chicken Stock
or Chicken Broth
4 Tbsp
Plain Greek Yogurt
12 oz
Italian Sausage Links
1 pckg
(9 oz)
(9 oz)
Tortellini
I used Pasta Prima Spinach and Cheese
2 cups
Spinach Leaves
Nutrition Per Serving
Calories
989
Fat
40.1 g
Protein
57.7 g
Carbs
95.2 g
