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Chocolate Pumpkin Pecan Scones

19 INGREDIENTS • 8 STEPS • 45MINS

Chocolate Pumpkin Pecan Scones

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Chocolate pumpkin pecan scones with maple glaze are a delightful fall breakfast treat! Dark chocolate, chopped pecans and pumpkin all in a tender pastry.
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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Chocolate pumpkin pecan scones with maple glaze are a delightful fall breakfast treat! Dark chocolate, chopped pecans and pumpkin all in a tender pastry.
45MINS
Total Time
$1.98
Cost Per Serving
Ingredients
Servings
6
us / metric
Brown Sugar
1/2 cup
Brown Sugar
Baking Powder
2 tsp
Baking Powder
Ground Cinnamon
1 tsp
Ground Cinnamon
Ground Ginger
as needed
Ground Nutmeg
as needed
Ground Nutmeg, grated
Ground Allspice
as needed
Salt
as needed
Chopped Pecans
1 cup
Chopped Pecans
Unsalted Butter
1/3 cup
Cold Unsalted Butter, cubed
Milk
1/2 cup
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Milk
4 tsp
Nutrition Per Serving
VIEW ALL
Calories
702
Fat
30.1 g
Protein
10.2 g
Carbs
100.7 g
Add to plan
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Chocolate Pumpkin Pecan Scones
Save
author_avatar
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Cooking Instructions
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Tags
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American
Shellfish-Free
Vegetarian
Dessert
Pumpkin
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