Don't Skip Breakfast! Try this easy breakfast scramble recipe for a wholesome meal. One skillet egg scramble with Italian sausage, tomatoes, kale, and spinach.
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
20MINS
Total Time
$5.37
Cost Per Serving
Ingredients
Servings
4
us / metric
2 Tbsp
Whole Milk
1/8 tsp
Freshly Ground Black Pepper
1 cup
Cherry Tomato, halved
1 cup
Fresh Baby Spinach, firmly packed
1/2 cup
Baby Kale, firmly packed
Nutrition Per Serving
Calories
371
Fat
28.8 g
Protein
22.3 g
Carbs
5.1 g
