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Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Don't Skip Breakfast! Try this easy breakfast scramble recipe for a wholesome meal. One skillet egg scramble with Italian sausage, tomatoes, kale, and spinach.
20MINS
Total Time
$5.37
Cost Per Serving
Ingredients
Servings
4
us / metric
![Whole Milk](https://www.sidechef.com/ingredient/3b80e297-3d99-48ed-96b4-a2771e2967ed.jpeg?d=96x96)
2 Tbsp
Whole Milk
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
as needed
Freshly Ground Black Pepper
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
1 cup
Cherry Tomato, halved
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
1 cup
Fresh Baby Spinach, firmly packed
![Baby Kale](https://www.sidechef.com/ingredient/5ab6c401-893a-4b06-9ae4-bd8313cc8102.jpg?d=96x96)
1/2 cup
Baby Kale, firmly packed
Nutrition Per Serving
VIEW ALL
Calories
371
Fat
28.8 g
Protein
22.3 g
Carbs
5.1 g