Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/
Simple yet a great dish for all fish lovers!
35MINS
$2.94
Ingredients
Servings
4
1.1 lb
Fish
1/2 tsp
1 tsp
1/8
to taste
2
Onions
1 Tbsp
1 Tbsp
2
Green Chili Peppers, crushed
2
Small Tomatoes
1 cup
Light Coconut Milk
1/2 cup
Full-Fat Coconut Milk, room temperature
1/4 cup
Coconut Oil
2
Black Cardamom
2
Whole Cloves
1
Cinnamon Stick
to taste
Nutrition Per Serving
VIEW ALL
Calories
295
Fat
20.4 g
Protein
25.4 g
Carbs
3.1 g
Anju's Recipe Book
Hi, I'm Anjali. Though I wish to cater to all kinds of palates, you’ll mainly find the Indian cuisine here, especially Malabari (North Kerala) style, as that’s where my roots, trunk and branches are.
http://anjusrecipebook.blogspot.com/