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7 INGREDIENTS4 STEPS55MIN

Best Beer Bread

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Pip & Ebby

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I love Beer Bread for a few reasons: 1. IT. IS. EASY. I'm talking just a few ingredients and minimal mixing. 2. Who was the genius who spilled beer into their bread dough, discovering this delicious marriage? It is so tasty. 3. The beauty! Look at that textured terrain! 4. No-fail recipes are the best.
55MIN
Total Time

Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
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Ingredients

US / METRIC
Servings:
12
Serves 12
1/2 Tbsp
Baking Powder
1 tsp
2 Tbsp
1 can
(12 fl oz)
Beer
1/2 cup
Salted Butter , melted, divided

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Nutrition Per Serving

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CALORIES
204
FAT
8.0 g
PROTEIN
3.2 g
CARBS
28.0 g

Cooking Instructions

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Nutrition Per Serving
Calories
204
% Daily Value*
Fat
8.0 g
10%
Saturated Fat
4.9 g
25%
Trans Fat
0.3 g
--
Cholesterol
20.3 mg
7%
Carbohydrates
28.0 g
10%
Fiber
0.8 g
3%
Sugars
5.1 g
--
Protein
3.2 g
6%
Sodium
332.3 mg
14%
Vitamin D
--
--
Calcium
29.0 mg
2%
Iron
1.4 mg
8%
Potassium
43.1 mg
1%
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