Pip & Ebby
Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
http://www.pipandebby.com/
You’ll love the simplicity of this Black-Eyed Pea Salad. The best part is that it’s prepared in under 20 minutes! Bursting with flavor with its fresh chopped veggies and balsamic vinegar, this dish can double as a salsa OR a salad!
6HRS 5MINS
$0.84
Ingredients
Servings
12
1
Yellow Bell Pepper, chopped
1
Red Onion, chopped
2
Tomatoes, chopped
3 stalks
Celery, chopped
2 cans
(15 oz)
(15 oz)
Black Eyed Peas
4 Tbsp
Chopped Italian Flat-Leaf Parsley
3 Tbsp
Balsamic Vinegar
3 Tbsp
Extra-Virgin Olive Oil
1 tsp
as needed
Nutrition Per Serving
Calories
34
Fat
3.5 g
Protein
0.1 g
Carbs
0.8 g