Cooking Instructions
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Step 1
In one bowl, whisk together
All-Purpose Flour (2 cups)
,
Baking Powder (1/2 Tbsp)
, Baking Powder (2 teaspoon), and
Salt (1/2 tsp)
.
Step 2
In another bowl, whisk together
Almond Milk (2 cups)
,
Eggs (2)
, and
Unsalted Butter (2 Tbsp)
. Pour the liquid into the dry and mix until combined.
Step 3
Wash
Fresh Cranberries (to taste)
and chop your choice of nuts. These will be sprinkled onto your batter as you drop it into your greased skillet. Serve and enjoy!
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