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Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
This is the more traditional version of a Mexican Lasagna, but with a slight twist that makes it SO much easier to portion and serve. Rolling up the noodles into meaty lasagna roll-ups with that filling inside rather than laying them flat in layers just makes these amazing and easy to serve little packages.
1HR 30MINS
Total Time
$6.61
Cost Per Serving
Ingredients
Servings
4
us / metric
![Lasagna Noodles](https://www.sidechef.com/ingredient/1a8e808e-b36f-47a5-944e-9e420f6fdf3e.jpeg?d=96x96)
1 lb
Lasagna Noodles
![Canola Oil](https://www.sidechef.com/ingredient/fdd6455c-1371-47b1-9a73-97782f4646b1.jpeg?d=96x96)
1 dash
Canola Oil
for browning
![Ground Beef](https://www.sidechef.com/ingredient/08e86267-f2e4-4325-891b-2874db4efa9b.jpeg?d=96x96)
1.5 lb
Ground Beef
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, peeled, diced
![Red Wine](https://www.sidechef.com/ingredient/8f700512-5d1c-47ff-9ed1-938d20adeab7.jpg?d=96x96)
1 dash
Red Wine
![Worcestershire Sauce](https://www.sidechef.com/ingredient/c7bc93f5-9d49-45b1-ac8d-cef74a3a7c90.jpeg?d=96x96)
1 dash
Worcestershire Sauce
![Ricotta Cheese](https://www.sidechef.com/ingredient/46be2a77-7500-4503-b33e-bee0aeeb43f1.jpeg?d=96x96)
3 1/2 cups
Ricotta Cheese, divided
![Marinara Sauce](https://www.sidechef.com/ingredient/9ae19984-9fd6-4129-ae69-6d1f15b1105a.jpeg?d=96x96)
3 cups
Marinara Sauce
homemade or jarred
Nutrition Per Serving
VIEW ALL
Calories
1495
Fat
87.8 g
Protein
95.4 g
Carbs
84.4 g