Very simple and delicious pasta dish that you can make it in 15 minutes. Creamy and cheesy sauces go well with anything!
Author: Mrs. P's Kitchen
Maggi® Granulated Chicken Flavor Bouillon
Ground Black Pepper
Bring a large pot of salted water to boil, cook the
Penne Pasta (1 1/2 cups)
and drain well.
Chicken (7 oz)
into small pieces, add oil in pot pan and cook the
until soften. Then cook the chicken until golden. Set aside.
Butter (1 Tbsp)
in hot pan, cook until melted. Add in
All-Purpose Flour (4 Tbsp)
, mix it quickly. Add
Cream (3/4 cup)
and bring it to boil, season with
Maggi® Granulated Chicken Flavor Bouillon (to taste)
Ground Black Pepper (to taste)
Cheese (2/3 cup)
and mix well. If the sauce is too thick, add some water.
Add chicken and
Sweet Corn (1 cup)
, cook for 2 minutes and add pasta, mix well. Enjoy!
Nutrition Per Serving
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