Creamy Cheese Chicken & Sweetcorn Penne

Very simple and delicious pasta dish that you can make it in 15 minutes. Creamy and cheesy sauces go well with anything!

Total Time

20min

3.7

10 Ratings

Author: Mrs. P's Kitchen

Servings:

Ingredients

•

5.5 oz

Penne Pasta

•

7 oz

Chicken

•

1/4

Onion , chopped

•

1 cup

Sweet Corn

•

0.5 oz

Butter

•

4 Tbsp

All-Purpose Flour

•

3/4 cup

Cream

•

2/3 cup

Cheese , shredded

•

to taste

Chicken Bouillon Powder

•

to taste

Ground Black Pepper

Cooking Instructions

Bring a large pot of salted water to boil, cook the Penne Pasta (5.5 oz) and drain well.

Cut Chicken (7 oz) into small pieces, add oil in pot pan and cook the Onion (1/4) until soften. Then cook the chicken until golden. Set aside.

Add Butter (0.5 oz) in hot pan, cook until melted. Add in All-Purpose Flour (1 oz) , mix it quickly. Add Cream (3/4 cup) and bring it to boil, season with Chicken Bouillon Powder (to taste) and Ground Black Pepper (to taste) . Add Cheese (2/3 cup) and mix well. If the sauce is too thick, add some water.

Add chicken and Sweet Corn (5.5 oz) , cook for 2 minutes and add pasta, mix well. Enjoy!

Nutrition Per Serving

CALORIES

1208

FAT

75.2 g

PROTEIN

37.1 g

CARBS

99.2 g