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RECIPE
10 INGREDIENTS 4 STEPS 20min

Creamy Cheese Chicken & Sweetcorn Penne

3.7
10 Ratings
Very simple and delicious pasta dish that you can make it in 15 minutes. Creamy and cheesy sauces go well with anything!
Creamy Cheese Chicken & Sweetcorn Penne Recipe | SideChef
Very simple and delicious pasta dish that you can make it in 15 minutes. Creamy and cheesy sauces go well with anything!
Hi there, I am Mrs P, thanks for coming to my kitchen. I love cooking and baking, from Asian to Western food. Here you"ll find many easy-to-follow recipes.
http://www.mrspskitchen.net/
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Hi there, I am Mrs P, thanks for coming to my kitchen. I love cooking and baking, from Asian to Western food. Here you"ll find many easy-to-follow recipes.
http://www.mrspskitchen.net/
20min
Total Time
$2.51
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 1/2 cups
Penne Pasta
1/4
Onion , chopped
1 Tbsp
3/4 cup
Cream
2/3 cup
Cheese , shredded
to taste
Chicken Bouillon Powder
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1208
FAT
75.2 g
PROTEIN
37.1 g
CARBS
99.2 g

Cooking Instructions

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Step 1
Bring a large pot of salted water to boil, cook the Penne Pasta (1 1/2 cups) and drain well.
Step 2
Cut Chicken (7 oz) into small pieces, add oil in pot pan and cook the Onion (1/4) until soften. Then cook the chicken until golden. Set aside.
Step 3
Add Butter (1 Tbsp) in hot pan, cook until melted. Add in All-Purpose Flour (4 Tbsp) , mix it quickly. Add Cream (3/4 cup) and bring it to boil, season with Chicken Bouillon Powder (to taste) and Ground Black Pepper (to taste) . Add Cheese (2/3 cup) and mix well. If the sauce is too thick, add some water.
Step 4
Add chicken and Sweet Corn (1 cup) , cook for 2 minutes and add pasta, mix well. Enjoy!

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Nutrition Per Serving
Calories
1208
% Daily Value*
Fat
75.2 g
96%
Saturated Fat
37.6 g
188%
Trans Fat
1.3 g
--
Cholesterol
210.3 mg
70%
Carbohydrates
99.2 g
36%
Fiber
5.7 g
20%
Sugars
7.2 g
--
Protein
37.1 g
74%
Sodium
713.3 mg
31%
Vitamin D
1.7 µg
8%
Calcium
291.5 mg
22%
Iron
4.5 mg
25%
Potassium
559.0 mg
12%
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