Deliciously easy and packed with fresh tomatoes and arugula. Real balsamic vinegar adds the perfect burst of flavor! Of course, this dish can also be made with a standard balsamic vinegar. But we recommend using a bottle of real Aceto Balsamico Tradizionale of the Reggio Emilia or Moderna regions of Italy.
The Crooked Carrot
Hello! I'm Libby, Registered Dietitian Nutritionist. My husband, Dalton, and I live in Colorado. I love helping people create nourishing habits that support the health of their mind, body, spirit and the planet.
https://thecrookedcarrot.com/
30MINS
Total Time
$1.72
Cost Per Serving
Ingredients
Servings
4
us / metric
2 cups
Whole Wheat Penne Pasta
3 Tbsp
Balsamic Vinegar
Nutrition Per Serving
Calories
333
Fat
11.9 g
Protein
8.1 g
Carbs
48.2 g
