![author_avatar](https://www.sidechef.com/profile/5128b817-3264-4a07-b5ff-e8daabda9d81.jpg?d=96x96)
Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
I love this recipe because I am a fan of anything with vinegar. They remind me of pickled vegetables with the apple cider vinegar, dill weed, and salty flavor.
1HR 40MINS
Total Time
$5.02
Cost Per Serving
Ingredients
Servings
4
us / metric
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
2/3 cup
Onion, diced
![Italian Dressing](https://www.sidechef.com/ingredient/a952b34d-9213-4004-9216-6f53c9e6d350.jpeg?d=96x96)
2/3 cup
Italian Dressing
Nutrition Per Serving
VIEW ALL
Calories
428
Fat
16.8 g
Protein
9.6 g
Carbs
61.7 g