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11 INGREDIENTS •8 STEPS •25min

Summer Squash Pizza with Burrata and Pesto

Name: Summer Squash Pizza with Burrata and Pesto
Total time: 1500 s
Yield: 1
Ingredients: 1 Pizza Dough; 1 Zucchini; 1 Yellow Squash; 2 tablespoon Heavy Cream; 8 ounce Burrata Cheese; to taste Basil Pesto; 1 1/2 teaspoon Roasted Sesame Seeds; 1 teaspoon Garlic Powder; 1/2 teaspoon Onion Powder; 1 pinch Salt and Pepper; 1 pinch Ground Nutmeg

4.7

3 Ratings

Editor's Choice

This pizza is the perfect combination of lightness and richness. Delicate slices of zucchini and yellow squash lay across a crisp and flavorful crust. It’s topped with rich Burrata cheese and everything is covered in a fresh basil pesto. It is so summery, so flavorful, and still light enough for a hot day.

Summer Squash Pizza with Burrata and Pesto Recipe | SideChef

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The Devilish Kitchen

Hi friends! Welcome to Devilish Kitchen! We are sisters cooking up a storm to bring you approachable recipes that are a little indulgent, a little healthy, and a lot of yum!

http://www.devilishkitchen.com/

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The Devilish Kitchen

Hi friends! Welcome to Devilish Kitchen! We are sisters cooking up a storm to bring you approachable recipes that are a little indulgent, a little healthy, and a lot of yum!

http://www.devilishkitchen.com/

25min

Total Time

$7.38

Cost Per Serving

Ingredients

Servings

US / METRIC

Pizza Dough

Large Zucchini , thinly sliced

Yellow Squash , thinly sliced

2 Tbsp

Heavy Cream

2 cups

Burrata Cheese

to taste

Basil Pesto

Spice Mixture

1/2 Tbsp

Roasted Sesame Seeds

1 tsp

Garlic Powder

1/2 tsp

Onion Powder

1 pinch

Salt and Pepper

1 pinch

Ground Nutmeg

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Nutrition Per Serving

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CALORIES

1752

FAT

77.7 g

PROTEIN

87.2 g

CARBS

231.1 g

Cooking Instructions

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Step 1

Preheat your oven to 450 degrees F (230 degrees C).

Step 2

Place the Zucchini (1) and Yellow Squash (1) on paper towels and season them with a generous sprinkling of salt.

Step 3

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Nutrition Per Serving

Calories

1752

% Daily Value*

Fat

77.7 g

100%

Saturated Fat

39.8 g

199%

Trans Fat

0.0 g

Cholesterol

200.4 mg

67%

Carbohydrates

231.1 g

84%

Fiber

37.9 g

135%

Sugars

9.0 g

Protein

87.2 g

174%

Sodium

2528.0 mg

110%

Vitamin D

Calcium

1521.3 mg

117%

Iron

14.1 mg

78%

Potassium

613.3 mg

13%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Summer Squash Pizza with Burrata and Pesto

Ingredients

Spice Mixture

Nutrition Per Serving

Cooking Instructions

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