Did you know you can cook gnocchi on a sheet pan? I know, mind blown right? This Sheet Pan Gnocchi with Sausage & Tomatoes is such an easy weeknight meal that pulls together completely in under 30 minutes and with minimal fuss. It’s the perfect addition to any meal rotation.
The Anchored Kitchen
My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.
http://theanchoredkitchen.com/
30MINS
Total Time
$1.95
Cost Per Serving
Ingredients
Servings
4
us / metric
1 lb
Gnocchi
12 oz
Italian-Style Chicken Sausages, sliced
2 cups
Cherry Tomatoes
1/2 cup
Chicken Stock
Nutrition Per Serving
Calories
409
Fat
12.6 g
Protein
23.7 g
Carbs
48.6 g
