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RECIPE
21 INGREDIENTS 7 STEPS 35min

Vegan Pumpkin Chili

4.5
4 Ratings
This vegan and gluten free chili gets a fall twist with the help of roasted pumpkin! This pumpkin chili is perfect as a a quick and comforting dinner or whip up a batch for a healthier Game Day option.
Vegan Pumpkin Chili Recipe | SideChef
This vegan and gluten free chili gets a fall twist with the help of roasted pumpkin! This pumpkin chili is perfect as a a quick and comforting dinner or whip up a batch for a healthier Game Day option.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
35min
Total Time
$2.91
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 cloves
Garlic , minced
1
Large Yellow Onion , chopped
2
1/2
Jalapeño Pepper , minced, deseeded
1 Tbsp
Ground Cumin
1 tsp
Chili Powder
2 cans
(28 oz)
Diced Tomatoes
1 cup
Vegetable Broth
1 can
(14 oz)
Red Kidney Beans
1 can
(14 oz)
1/4 tsp
Ground Cinnamon
to taste

Toppings

to taste
Vegan Sour Cream
to taste
Vegan Cheese
to taste
Avocados , sliced
to taste
Scallions , sliced
to taste
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
655
FAT
7.7 g
PROTEIN
33.4 g
CARBS
107.8 g

Cooking Instructions

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Step 1
In a large saucepot heat Olive Oil (2 Tbsp) over medium high and saute Garlic (3 cloves) and Yellow Onion (1) for 3-5 mins or until soft and translucent.
Step 2
Add Red Bell Peppers (2) and Jalapeño Pepper (1/2) and saute for 2 mins or until they look extra bright in colour.
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Nutrition Per Serving
Calories
655
% Daily Value*
Fat
7.7 g
10%
Saturated Fat
1.3 g
6%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
107.8 g
39%
Fiber
31.0 g
111%
Sugars
21.3 g
--
Protein
33.4 g
67%
Sodium
421.9 mg
18%
Vitamin D
--
--
Calcium
245.1 mg
19%
Iron
13.1 mg
73%
Potassium
2756.9 mg
59%
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