Beans & Legumes

Black Bean Burgers

10 INGREDIENTS • 7 STEPS • 25MINS

Black Bean Burgers

Recipe

4.8

5 ratings

These are awesome black bean burgers. This veggie burger recipes is perfect for any summer BBQ or grill fest and tastes so much better than the pre-packaged stuff. Learn how to make vegetarian hamburgers that taste great and have an awesome meaty texture.

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Black Bean Burgers

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These are awesome black bean burgers. This veggie burger recipes is perfect for any summer BBQ or grill fest and tastes so much better than the pre-packaged stuff. Learn how to make vegetarian hamburgers that taste great and have an awesome meaty texture.

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

25MINS

Total Time

$1.57

Cost Per Serving

Ingredients

Servings

4

us / metric

1 can
(14 oz)

1 bunch

Scallion, minced

2 scallions per 4 servings

2 cloves

Garlic, minced

2 cups

Mushrooms, roasted

1/2 tsp

Ground Cumin

1 tsp

or Dried Parsley

1 Tbsp

1/3 cup

Breadcrumbs

or Wheat Germ

1/3 cup

Nutritional Yeast

to taste

Nutrition Per Serving

VIEW ALL

Calories

152

Fat

1.5 g

Protein

10.0 g

Carbs

26.0 g

Love This Recipe?

Black Bean Burgers

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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Cooking Instructions

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step 1

In a food processor, add the Black Beans (1 can), Scallion (1 bunch), Garlic (2 cloves), Mushrooms (2 cups), Ground Cumin (1/2 tsp), Fresh Parsley (1 tsp), and Tahini (1 Tbsp), pulse until combined. This is like 3-4 pulses ONLY. Do not over process.

step 2

In a large bowl add the processed ingredients and add the Nutritional Yeast (1/3 cup), Breadcrumbs (1/3 cup), and Salt (to taste).

step 3

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Beans & Legumes

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