RECIPE

12 INGREDIENTS •7 STEPS •30min

Beef and Broccoli Stir Fry

Name: Beef and Broccoli Stir Fry
Total time: 1800 s
Yield: 4
Ingredients: 1 pound Flank Steak; 12 ounce Broccoli Florets; 3 clove Garlic; 1/4 tablespoon Low-Sodium Soy Sauce; 1/2 cup Hoisin Sauce; 1 tablespoon Brown Sugar; 1/2 teaspoon Ground Black Pepper; 1 tablespoon Corn Starch; 2 tablespoon Water; 1/2 teaspoon White Sesame Seeds; 2 tablespoon Vegetable Oil; to taste White Rice

4.8

9 Ratings

Why order take-out if it’s easier and tastier to make on your own? Beef and broccoli stir fry is a classic and simple dish to cook! This recipe is definitely worth cooking for yourself and your family. Marinating the beef in half of the sauce while cooking the broccoli is a fantastic way to let the beef absorb more flavor and will also keep the meat juicy after cooking! Moreover, giving some char on broccoli from pan-frying brings some special flavor into this dish. Even, this is a simple dish, it is definitely rich in flavor.

Beef and Broccoli Stir Fry Recipe | SideChef

WATCH FULL VIDEO

SAVE RECIPE

+ ADD TO PLAN

SideChef

Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.

https://www.SideChef.com

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

SideChef

Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation are a way of life.

https://www.SideChef.com

30min

Total Time

$2.53

Cost Per Serving

Ingredients

Servings

US / METRIC

1 lb

Flank Steak

cut for stir fry

or any Beef Cut for stir fry

2 cups

Broccoli Florets

3 cloves

Garlic , minced

3/4 tsp

Low-Sodium Soy Sauce

1/2 cup

Hoisin Sauce

1 Tbsp

Brown Sugar

1/2 tsp

Ground Black Pepper

1 Tbsp

Corn Starch

2 Tbsp

Water

1/2 tsp

White Sesame Seeds

2 Tbsp

Vegetable Oil , divided

to taste

Cooked White Rice

(optional)

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

Nutrition Per Serving

VIEW ALL

CALORIES

330

FAT

15.2 g

PROTEIN

23.6 g

CARBS

25.8 g

Cooking Instructions

HIDE IMAGES

Step 1

In a small bowl mix together Hoisin Sauce (1/2 cup) , Low-Sodium Soy Sauce (3/4 tsp) , Brown Sugar (1 Tbsp) , and Ground Black Pepper (1/2 tsp) .

Step 2

Pour half of the sauce into a bowl of Flank Steak (1 lb) . Toss to combine and set aside.

Step 3

In the frying pan or wok over medium heat, add Vegetable Oil (1 Tbsp) . Once hot, add Garlic (3 cloves) and cook until fragrant.

Step 4

Add Broccoli Florets (2 cups) and cook for 5 minutes or until it has some char. Remove the broccoli from the pan and set it aside.

Step 5

In the same pan over medium-high heat, add more Vegetable Oil (1 Tbsp) , if needed, then add marinated beef. Stir fry for 3 minutes.

Step 6

Bring broccoli back to the pan, add the remaining sauce. Dissolve Corn Starch (1 Tbsp) in the Water (2 Tbsp) and pour over the broccoli. Stir for 2 more minutes.

Step 7

Garnish with White Sesame Seeds (1/2 tsp) . Serve with White Rice (to taste) if desired.

Watch Full Video

Rate & Review

Tap to Rate:

Recommended Recipes

Save $30 on Your Groceries

Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.

Valid only for a customer's first 3 orders with Walmart pickup & delivery services. Minimum order of $50. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.

Beef and Broccoli Stir Fry

Ingredients

Nutrition Per Serving

Cooking Instructions

Watch Full Video

Rate & Review

Tags

More from SideChef

Basic Buttermilk Panna Cotta

Filipino Beer Onion Soup

Keto Blue Cheese Dressing

Scrambled Eggs

Chocolate Pistachio Rolls with Orange Glaze

Kalua Pork

Classic Green Salad

Shirataki Noodle Chicken Alfredo

Sheet Pan Gnocchi with Chicken Sausage and Peppers

Tomato Soup with Grilled Cheese Croutons

Blue Curaçao Piña Colada Popsicle

Blackened Swordfish with Sriracha Slaw

Classic Cauliflower Cheese

Kale and Mushroom Shrimp with Mashed Potatoes

Easy Garlic Aioli

Easter Egg Fudge

Recommended Recipes

{{name}}