Sesame Oil (1 Tbsp)
in a pan or wok on medium high heat until translucent, then add
Garlic (3 cloves)
and saute for ten seconds and add
Frozen Peas and Carrots (2 cups)
. Stir fry until vegetables start getting tender.
Push vegetables to the side of the pan and add the
. Scramble it quickly and then mix everything together.
White Rice (2 cups)
Turkey Breasts (2 slices)
Oyster Sauce (2 Tbsp)
Soy Sauce (1 Tbsp)
Maggi® Granulated Chicken Flavor Bouillon (to taste)
Stir fry for a few minutes until everything comes together and rice starts to brown then remove from heat.