Mexican Chicken Soup is flavorful soup made with lime, cilantro, and onion, with some jalapeño to spice it up! It is topped with a fresh slice of avocado. I used a pressure cooker, but it's also easy to make on the stove. Just double the cooking time for the chicken.
A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
http://www.aforkstale.com/
35MINS
Total Time
$3.36
Cost Per Serving
Ingredients
Servings
6
us / metric
1
Onion, chopped
1 2/3 cups
Canned Diced Tomatoes with Green Chilies
6 cups
Chicken Broth
1 tsp
Ground Cumin
Nutrition Per Serving
Calories
194
Fat
9.5 g
Protein
18.1 g
Carbs
10.7 g
