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11 INGREDIENTS •16 STEPS •2hr 20min

Almond Croissant

The most incredible almond croissant recipe, just like you would find at a French bakery. Flaky golden croissants are filled and topped with almond cream and sliced almonds. A delicious morning pastry to go with your favorite beverage.

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

2hr 20min

Total Time

$1.77

Cost Per Serving

Ingredients

Servings

US / METRIC

Croissants

2 1/4 cups

Almonds , sliced, roasted

1 1/2 cups

Powdered Confectioners Sugar

1 cup

Granulated Sugar

1/4 cup

Water

2 Tbsp

Almond Flour

1/4 tsp

Almond Extract

(optional)

1 cup

Almond Flour

1 Tbsp

All-Purpose Flour

1/2 cup

Unsalted Butter , room temperature

1/4 cup

Eggs

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Nutrition Per Serving

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CALORIES

747

FAT

47.8 g

PROTEIN

15.6 g

CARBS

70.5 g

Cooking Instructions

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Nutrition Per Serving

Calories

747

% Daily Value*

Fat

47.8 g

61%

Saturated Fat

13.2 g

66%

Trans Fat

0.0 g

Cholesterol

78.4 mg

26%

Carbohydrates

70.5 g

26%

Fiber

7.8 g

28%

Sugars

50.2 g

Protein

15.6 g

31%

Sodium

107.6 mg

Vitamin D

0.2 µg

Calcium

176.4 mg

14%

Iron

2.9 mg

16%

Potassium

350.7 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Almond Croissant

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