Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.
This super delish Vegan Thai Peanut Noodle Stir Fry is the perfect quick fix! The prep is very simple! Cook noodles, chop the sweet potatoes, and steam in the microwave. Toss all veggies in wok or pan and stir dressing into drained noodles. Serve veggies on top of noodles, top with green onion and sesame seeds, and dig in!
20MINS
Total Time
$1.44
Cost Per Serving
Ingredients
Servings
4
US / Metric
Stir Fry
8 oz
Linguine, cooked, drained
1
Red Chili Pepper, sliced
3 stalks
Scallions, chopped
as needed
Grapeseed Oil
5-Ingredient Thai Peanut Dressing
1/2 cup
Canola Oil
or Vegetable Oil
1/4 cup
Creamy Natural Peanut Butter
1 Tbsp
Toasted Sesame Oil
to taste
Roasted Sesame Seeds
optional
Nutrition Per Serving
VIEW ALL
Calories
691
Fat
43.7 g
Protein
15.9 g
Carbs
62.6 g
Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.
