Lunch to look forward to! This Crunchy Quinoa Wrap is exploding with flavors and textures! At 19g protein and 22g fiber, it’s sure to satisfy and fill you up! It can also be made the night before and won’t spoil by lunch the next day.

Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.
10MINS
Total Time
$1.93
Cost Per Serving
Ingredients
Servings
1
us / metric

1/2 cup
Sponsored
GOYA® Chick Peas
1
Whole Wheat Tortilla
I used Joseph's® Flax, Oat Bran and Whole Wheat Flour Tortilla

1/4
Red Chili Pepper, sliced

4 Tbsp
Red Cabbage
or Spinach
Nutrition Per Serving
Calories
659
Fat
22.6 g
Protein
22.5 g
Carbs
96.7 g