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4 INGREDIENTS6 STEPS35MIN

Roasted Butternut Squash with Apples

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Pip & Ebby

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This is the perfect delicious side dish for any meal!
35MIN
Total Time

Pip & Ebby

Making food does not have to be daunting or difficult. I'm here to help you make delicious eats and have fun in the process!
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Ingredients

US / METRIC
Servings:
4
Serves 4
1
Butternut Squash , deseeded, peeled, cubed
3
Medium  Apples , cored, peeled, cubed
1/4 cup
Salted Butter , melted
1 Tbsp
Ground Cinnamon

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Nutrition Per Serving

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CALORIES
189
FAT
11.6 g
PROTEIN
1.3 g
CARBS
23.5 g

Cooking Instructions

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Nutrition Per Serving
Calories
189
% Daily Value*
Fat
11.6 g
15%
Saturated Fat
7.3 g
36%
Trans Fat
0.5 g
--
Cholesterol
30.5 mg
10%
Carbohydrates
23.5 g
9%
Fiber
4.6 g
16%
Sugars
9.4 g
--
Protein
1.3 g
3%
Sodium
96.0 mg
4%
Vitamin D
--
--
Calcium
104.7 mg
8%
Iron
1.1 mg
6%
Potassium
478.7 mg
10%
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