Add Oil (as needed) to wok or pan and cook Vegan Ground Beef (1 pckg) and Mushrooms (1 pckg) for a couple of minutes.
Add Green Cabbage (1 pckg), Carrots (1/2 pckg) and Broccoli Slaw (1 pckg), Soy Sauce (2 Tbsp) or teriyaki sauce and Toasted Sesame Oil (1 Tbsp) and stir. Add more oil if needed. Cover and cook for a couple minutes.
Add Bean Sprouts (1 can) and stir.
Serve topped with Crispy Wonton Strips (to taste) and Fresh Chives (to taste) if desired.
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Nutrition Per Serving
% Daily Value*
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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