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Vitamix: Roasted Cauliflower Curry Soup
Vitamix: Roasted Cauliflower Curry Soup

10 INGREDIENTS • 5 STEPS • 40MINS

Vitamix: Roasted Cauliflower Curry Soup

Recipe

5.0

1 rating
Roasted Cauliflower Soup with Scallion. The perfect texture you see there is from my new best friend, my Vitamix.
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Roasted Cauliflower Soup with Scallion. The perfect texture you see there is from my new best friend, my Vitamix.
author_avatar
Bernice Chao
Living a clean, plant based diet in a busy world.
http://bernicechao.com

40MINS

Total Time

$1.32

Cost Per Serving

Ingredients

Servings
6
us / metric
Cauliflower
1 handful
Olive Oil
2 Tbsp
Water
3 cups
Water
Vegetable Broth Powder
2 tsp
Vegetable Broth Powder
or Vegetable Broth Concentrate
Cayenne Pepper
to taste

Sponsored

Simply Organic® Cayenne
Salt
to taste
Scallion
to taste
Scallions
Blue Corn Tortilla Chips
to taste
Blue Corn Tortilla Chips

Nutrition Per Serving

VIEW ALL
Calories
66
Fat
5.1 g
Protein
0.9 g
Carbs
5.2 g
Love This Recipe?
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Vitamix: Roasted Cauliflower Curry Soup
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author_avatar
Bernice Chao
Living a clean, plant based diet in a busy world.
http://bernicechao.com

Cooking Instructions

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step 1
Preheat the oven to 425 degrees F (220 degrees C)
step 2
Slice the Yellow Onion (1). Remove the florets from the Cauliflower (1 handful). Toss the cauliflower florets, sliced onion, Curry Powder (2 Tbsp) and Olive Oil (2 Tbsp) together in a mixing bowl.
step 2 Slice the Yellow Onion (1). Remove the florets from the Cauliflower (1 handful). Toss the cauliflower florets, sliced onion, Curry Powder (2 Tbsp) and Olive Oil (2 Tbsp) together in a mixing bowl.
step 3
Place the cauliflower and onions on a foil lined baking sheet. Spread them out evenly and roast in the oven for 25 minutes.
step 3 Place the cauliflower and onions on a foil lined baking sheet. Spread them out evenly and roast in the oven for 25 minutes.
step 4
Place the roasted cauliflower and onions in the Vitamix. Add Water (3 cups), Vegetable Broth Powder (2 tsp), Simply Organic® Cayenne (to taste) and Salt (to taste). Blend on variable 1 to 10 for 60 seconds. Then place on high for 6 minutes.
step 4 Place the roasted cauliflower and onions in the Vitamix. Add Water (3 cups), Vegetable Broth Powder (2 tsp), Simply Organic® Cayenne (to taste) and Salt (to taste). Blend on variable 1 to 10 for 60 seconds. Then place on high for 6 minutes.
step 5
Garnish with some sliced Scallions (to taste) and crumbled Blue Corn Tortilla Chips (to taste). Enjoy!
step 5 Garnish with some sliced Scallions (to taste) and crumbled Blue Corn Tortilla Chips (to taste). Enjoy!

Tags

Appetizers
Dairy-Free
Gluten-Free
Lunch
Healthy
Shellfish-Free
Dinner
Vegan
Vegetarian
Indian
Side Dish
Vegetables
Soups & Stews
Winter
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