Roasted Cauliflower Soup with Scallion. The perfect texture you see there is from my new best friend, my Vitamix.
40MINS
Total Time
$1.32
Cost Per Serving
Ingredients
Servings
6
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3 cups
Water
![Vegetable Broth Powder](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2 tsp
Vegetable Broth Powder
or Vegetable Broth Concentrate
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
to taste
Cayenne Pepper
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
to taste
Scallions
![Blue Corn Tortilla Chips](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Blue Corn Tortilla Chips
Nutrition Per Serving
VIEW ALL
Calories
66
Fat
5.1 g
Protein
0.9 g
Carbs
5.2 g