Cooking Instructions
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Step 1
Preheat the oven to 425 degrees F (230 degrees C). Line a baking sheet with parchment paper and set aside.
Step 2
In a medium mixing bowl, combine the
Ground Lamb (1 lb)
,
Almond Meal (1/4 cup)
,
Egg (1)
,
Tomato Paste (1 Tbsp)
,
Sea Salt (1 tsp)
,
Ground Cumin (1/4 tsp)
,
Ground Ginger (1/4 tsp)
,
Smoked Paprika (1/4 tsp)
and
Cayenne Pepper (1 pinch)
. With clean hands, mix the lamb until well combined, making sure not to overly break apart the meat.
