Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Cook the
Wright® Brand Smoked Bacon (2 slices)
and
Egg (1)
to your preference. Grill your
80/20 Lean Ground Beef Patty (1)
. Try to time everything, so it is all done around the same time.
Step 2
Moments before your burger is done grilling, place
Provolone Cheese (1 slice)
atop of the grilled hamburger patty and allow to melt. Toast the
English Muffin (1)
.
Step 3
Spread 1 tablespoon of
Barilla® Rustic Basil Pesto (2 Tbsp)
onto the top and bottom pieces of the toasted English muffin.
Step 4
Atop the pesto on the bottom half of the English muffin, place the provolone covered hamburger patty, crispy bacon, fried egg, and
Pickled Red Onions (to taste)
on top.
Step 5
Top with the other half of the toasted English muffin. Enjoy!
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSMore from Fork vs Spoon
Peanut Butter Pretzel Rice Krispie Treats
Buttermilk Lemon Chess Pie
Glazed Orange Ricotta Cake
Cranberry Orange Walnut Bread
Honey Roasted Pecan and Blue Cheese Biscuits
Honey Roasted Pecans
Peanut Butter and Jelly Bars
Sharp Cheddar Cheese Crackers
Chicken Bacon Ranch Grilled Cheese
Bacon, Leek and Roasted Red Pepper Quiche
Irish Coffee
Strawberry Margarita
Cinnamon Sugar Popover
Baked Risotto with Roasted Vegetables
Broccoli Salad
Apple Turkey Melt
Recommended Recipes
{{name}}