Cooking Instructions
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Step 1
Cook the
Wright® Brand Smoked Bacon (2 slices)
and
Egg (1)
to your preference. Grill your
80/20 Lean Ground Beef Hamburger Patty (1)
. Try to time everything, so it is all done around the same time.
Step 2
Moments before your burger is done grilling, place
Provolone Cheese (1 slice)
atop of the grilled hamburger patty and allow to melt. Toast the
English Muffin (1)
.
Step 3
Spread 1 tablespoon of
Basil Pesto (2 Tbsp)
onto the top and bottom pieces of the toasted English muffin.
Step 4
Atop the pesto on the bottom half of the English muffin, place the provolone covered hamburger patty, crispy bacon, fried egg, and
Pickled Red Onions (to taste)
on top.
Step 5
Top with the other half of the toasted English muffin. Enjoy!
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