RECIPE

7 INGREDIENTS•5 STEPS•25MIN

Pesto Breakfast Burger

Name: Pesto Breakfast Burger
Total time: 1500 s
Yield: 1
Cuisine: American
Ingredients: 1 English Muffin; 1 80/20 Lean Ground Beef Hamburger Patty; 2 tablespoon Basil Pesto; 1 slice Provolone Cheese; 2 slice Thick-Cut Bacon; 1 Egg; to taste Pickled Red Onions

5.0

15 Ratings

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Who said burgers were for dinner? When piled high with bacon and a delicate fried egg and then smashed between a toasted English muffin, they are just begging to be eaten for breakfast (or lunch or dinner!). I provided ingredients enough to make one amazing burger.

25MIN

Total Time

Fork vs Spoon

I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.

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Ingredients

US / METRIC

Servings:

Serves 1

English Muffin

80/20 Lean Ground Beef Hamburger Patty

2 Tbsp

Basil Pesto

1 slice

Provolone Cheese

2 slices

Thick-Cut Bacon

Egg , fried

to taste

Pickled Red Onions

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Nutrition Per Serving

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CALORIES

818

FAT

54.0 g

PROTEIN

51.5 g

CARBS

29.0 g

Cooking Instructions

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Step 1

Cook the Thick-Cut Bacon (2 slice) and Egg (1) to your preference. Grill your 80/20 Lean Ground Beef Hamburger Patty (1). Try to time everything, so it is all done around the same time.

Step 2

Moments before your burger is done grilling, place Provolone Cheese (1 slice) atop of the grilled hamburger patty and allow to melt. Toast the English Muffin (1).

Step 3

Spread 1 tablespoon of Basil Pesto (2 tablespoon) onto the top and bottom pieces of the toasted English muffin.

Step 4

Atop the pesto on the bottom half of the English muffin, place the provolone covered hamburger patty, crispy bacon, fried egg, and Pickled Red Onions (to taste) on top.

Step 5

Top with the other half of the toasted English muffin. Enjoy!

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Nutrition Per Serving

Calories

818

% Daily Value*

Fat

54.0 g

69%

Saturated Fat

20.5 g

102%

Trans Fat

0.7 g

Cholesterol

314.3 mg

105%

Carbohydrates

29.0 g

11%

Fiber

2.6 g

Sugars

2.4 g

Protein

51.5 g

103%

Sodium

1748.0 mg

76%

Vitamin D

1.1 µg

Calcium

408.3 mg

31%

Iron

4.2 mg

23%

Potassium

367.4 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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