I am going to show you how to roll a basic maki sushi roll. I am using enoki mushrooms, dried tofu, cucumber, and carrot but feel free to replace those with your favorite ingredients.

K33 Kitchen
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
40MINS
Total Time
$0.65
Cost Per Serving
Ingredients
Servings
2
us / metric
Rice
Roll

1 1/2 cups
Enoki Mushrooms
hand shredded

2
Nori Sheets

1
Dried Tofu
cut into strips
Nutrition Per Serving
Calories
246
Fat
2.0 g
Protein
9.0 g
Carbs
49.4 g