Donburi is a Japanese comfort meal – a bowl of steamed rice with toppings such as tofu, cooked vegetables, meat or seafood and crunchy salad all in one meal. And, of course, my recipe is vegan-friendly.
Donburi is a Japanese comfort meal – a bowl of steamed rice with toppings such as tofu, cooked vegetables, meat or seafood and crunchy salad all in one meal. And, of course, my recipe is vegan-friendly.
Heat the
Olive Oil (1 tsp)
in a large, non-stick frying pan, add the
Garlic (1 clove)
and fry for 2-3 minutes until the garlic turns slightly golden in color.
Step 2
Add the
Shiitake Mushrooms (1 1/2 cups)
and stir-fry for 2-3 minutes.
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