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PREMIUM
16 INGREDIENTS 5 STEPS 15min

Portobello Mushroom Gyros

4.8
4 Ratings
These vegetarian Portobello Mushroom Gyros are seasoned with a flavorful blend of Mediterranean spices and grilled to meaty perfection, then drizzled with a feta tzatziki sauce and wrapped in pillowy pita (oh, and all in under 15 minutes).
Portobello Mushroom Gyros Recipe | SideChef
These vegetarian Portobello Mushroom Gyros are seasoned with a flavorful blend of Mediterranean spices and grilled to meaty perfection, then drizzled with a feta tzatziki sauce and wrapped in pillowy pita (oh, and all in under 15 minutes).
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
15min
Total Time
$1.88
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Portobello Gyro Filling

4
Portobello Mushrooms , de-stemmed
1/4 cup
1
Lemon , freshly squeezed
2 Tbsp juice per 4 servings
4 cloves
Garlic , minced
1/2 tsp

To Serve

4
Pita Bread
1/2 cup
Tzatziki
I used Feta Tzatziki
to taste
Tomatoes , sliced
to taste
Red Onions , sliced
to taste
Radishes , sliced
to taste
Lettuce , sliced
to taste
Feta Cheese
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
409
FAT
17.7 g
PROTEIN
10.8 g
CARBS
51.8 g

Author's Notes

Cooking Instructions

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4.8
4 Ratings
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Nutrition Per Serving
Calories
409
% Daily Value*
Fat
17.7 g
23%
Saturated Fat
3.6 g
18%
Trans Fat
0.0 g
--
Cholesterol
5.3 mg
2%
Carbohydrates
51.8 g
19%
Fiber
3.2 g
11%
Sugars
3.3 g
--
Protein
10.8 g
22%
Sodium
1485.4 mg
65%
Vitamin D
--
--
Calcium
124.1 mg
10%
Iron
2.7 mg
15%
Potassium
169.1 mg
4%
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