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Produce on Parade
I'm Kathleen, the Alaskan-born creative mind behind Produce on Parade.
http://www.produceonparade.com
Rich and creamy, this vegan stroganoff features chunky mushrooms and a thick, savory, cream-based sauce. No dairy or beef required! This is comfort food at its best and is ready and on the table in less than 20 minutes!
35MINS
Total Time
$0.99
Cost Per Serving
Ingredients
Servings
10
us / metric
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
2
Medium Onions, diced
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
6 3/4 cups
Mushrooms, sliced
I used 1/3 portobello and 2/3 cremini
![Vegan Sour Cream](https://www.sidechef.com/ingredient/7ba0ce91-b203-459a-9204-01a00759e089.jpeg?d=96x96)
1 1/2 cups
Vegan Sour Cream
![Vegan Worcestershire Sauce](https://www.sidechef.com/ingredient/9508b680-fb95-429d-87a7-246a048d1e8c.jpeg?d=96x96)
2 Tbsp
Vegan Worcestershire Sauce
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
as needed
Garlic Powder
![Vegetable Broth Paste](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
as needed
Vegetable Broth Paste
![Pasta](https://www.sidechef.com/ingredient/57f0bd05-23b1-44d2-8364-37e719476b31.jpeg?d=96x96)
1.5 lb
Pasta
I used Campanelle Pasta
Nutrition Per Serving
VIEW ALL
Calories
358
Fat
6.9 g
Protein
11.2 g
Carbs
62.2 g