These Cheesy Biscuit Breakfast Pizzas are loaded with all of the usual breakfast suspects: eggs, cheese, and sausage. And a few fresh ingredients to make it a breakfast pizza party. This the best breakfast pizza recipe to serve for lazy mornings, fun holiday brunch, sleepovers, and…tomorrow morning.
Total Time
30min
4.7
3 Ratings
Author: Buy This Cook That
Servings:
10
Ingredients
•
1
can
(340 g)
Refrigerated Biscuits
•
12
Eggs
•
1
cup
Bacon
, cooked, crumbled
or Cooked Sausage
•
1/2
cup
Chopped
Bell Peppers
•
1/2
cup
Chopped
Tomatoes
•
1
cup
Shredded Cheddar Cheese
Cooking Instructions
1.
Preheat oven to 350 degrees F (180 degrees C).
2.
Separate the Refrigerated Biscuits (1 can) and flatten each into a circle on a baking sheet.
3.
Top with the Eggs (12), Bacon (1 cup), Bell Peppers (1/2 cup), and Tomatoes (1/2 cup).
4.
Sprinkle the Shredded Cheddar Cheese (1 cup) evenly over the top of the breakfast pizzas.
5.
Bake for about 12 minutes or until the biscuit pizza crusts are golden and the cheese is melted.
Nutrition Per Serving
CALORIES
300
FAT
18.5 g
PROTEIN
15.6 g
CARBS
17.5 g
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