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SideChef
Recipes
Apple + Walnut Steel Cut Oatmeal
Recipe

10 INGREDIENTS • 3 STEPS • 55MINS

Apple + Walnut Steel Cut Oatmeal

4.0
1 rating
A wholesome, warm and delicious recipe for steel cut oatmeal. With fresh bites of apple and raisins, simmered in milk and seasoned with cinnamon, this is the perfect way to start your day. Topped with butter, drizzled honey and crunchy walnuts.
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Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
A wholesome, warm and delicious recipe for steel cut oatmeal. With fresh bites of apple and raisins, simmered in milk and seasoned with cinnamon, this is the perfect way to start your day. Topped with butter, drizzled honey and crunchy walnuts.
55MINS
Total Time
$1.91
Cost Per Serving
Ingredients
Servings
6
US / Metric
Steel-Cut Oats
2 cups
Steel-Cut Oats
Apple
2
Apples, cored, chopped
Raisins
1/2 cup
Raisins
Ground Cinnamon
1 tsp
Ground Cinnamon
Salt
1/2 tsp
Water
2 1/2 cups
Water
Milk
2 1/2 cups
Walnut
3/4 cup
Walnut, divided
Honey
1/3 cup
Honey, divided
Butter
1/3 cup
Butter, divided
Nutrition Per Serving
VIEW ALL
Calories
583
Fat
27.8 g
Protein
13.7 g
Carbs
75.1 g
Add to plan
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Apple + Walnut Steel Cut Oatmeal
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author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

Author's Notes

You will need a rice cooker with a "whole grain" setting. To prepare on the stovetop, follow the cooking directions on the oats package.
Cooking InstructionsHide images
step 1
In the pot of a rice cooker, stir together the Steel-Cut Oats (2 cups), Apples (2), Raisins (1/2 cup), Ground Cinnamon (1 tsp) and Salt (1/2 tsp).
step 2
Stir in the Milk (2 1/2 cups) and Water (2 1/2 cups). Close the lid and select the "whole grains" setting on your rice cooker. If your rice cooker does not have this exact setting, please refer to your model's operating instructions.
step 2 Stir in the Milk (2 1/2 cups) and Water (2 1/2 cups). Close the lid and select the "whole grains" setting on your rice cooker. If your rice cooker does not have this exact setting, please refer to your model's operating instructions.
step 3
Once the rice cooker turns off, (about 45 minutes), serve the oatmeal warm. Top each bowl with 1 Tbsp Butter (1/3 cup), 1 Tbsp Honey (1/3 cup), and 2 Tbsp Walnut (3/4 cup).
step 3 Once the rice cooker turns off, (about 45 minutes), serve the oatmeal warm. Top each bowl with 1 Tbsp Butter (1/3 cup), 1 Tbsp Honey (1/3 cup), and 2 Tbsp Walnut (3/4 cup).
Tags
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Breakfast
American
Brunch
Comfort Food
Christmas
Healthy
Shellfish-Free
Kid-Friendly
Fall
Vegetarian
One-Pot
Mother's Day
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