This Rosemary Standing Rib Roast is that perfect bite for me. So simple, so easy. Only 4 essential ingredients are needed to create this insanely delicious main course for your family. If you have never made a standing rib roast, we are going to walk you through it step by step. You, too, will get to take that perfect bite of your perfect meal.

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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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2HRS 40MINS
Total Time
$4.60
Cost Per Serving
Ingredients
Servings
10
us / metric

8 lb
Standing Rib Roast, room temperature

1/2 cup
Rosemary Leaves, finely chopped

4 Tbsp
Extra-Virgin Olive Oil

1 Tbsp
Pink Himalayan Sea Salt
Nutrition Per Serving
Calories
534
Fat
22.3 g
Protein
78.7 g
Carbs
5.1 g