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Pork Liver in Chili and Sesame Oil

7 INGREDIENTS • 4 STEPS • 20MINS

Pork Liver in Chili and Sesame Oil

Recipe

3.5

2 ratings
Easy, quick, and full of nutrients, minerals, and vitamins including B-vitamins, iron, and zinc - spicy stir-fried organic pork liver in sesame oil.
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Easy, quick, and full of nutrients, minerals, and vitamins including B-vitamins, iron, and zinc - spicy stir-fried organic pork liver in sesame oil.
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/

20MINS

Total Time

$0.41

Cost Per Serving

Ingredients

Servings
2
us / metric
Pork Liver
9 oz
Pork Livers
Sesame Oil
2 Tbsp
Sesame Oil
Garlic
1 clove
Salt
to taste
Aleppo Chili Flakes
1/4 tsp
Aleppo Chili Flakes
Fresh Parsley
1 Tbsp

Nutrition Per Serving

VIEW ALL
Calories
316
Fat
20.8 g
Protein
27.5 g
Carbs
5.0 g
Love This Recipe?
Add to plan
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Pork Liver in Chili and Sesame Oil
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/

Cooking Instructions

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step 1
First, thinly slice the Pork Livers (9 oz).
step 2
Next, in a skillet over low heat add Sesame Oil (2 Tbsp) and Garlic (1 clove), and cook garlic until it turns color into golden.
step 3
Then, add the sliced liver and season with Salt (to taste) and Chili Flakes (1/4 tsp), sauté on medium-high until meat is cooked.
step 4
Sprinkle with Sesame Seeds (1 Tbsp) and Parsley (1 Tbsp) before serving.
step 4 Sprinkle with Sesame Seeds (1 Tbsp) and Parsley (1 Tbsp) before serving.

Tags

Dairy-Free
Gluten-Free
Lunch
Keto
Low-Carb
Healthy
Shellfish-Free
Dinner
Low-Calorie
Fall
Pork
Quick & Easy
Spring
Summer
Winter
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