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RECIPE
9 INGREDIENTS10 STEPS1HR 15MIN

Smothered Onion Pork Chops

4.9
8 Ratings

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A classic recipe for baked pork chops smothered and covered in an easy onion gravy.
1HR 15MIN
Total Time

Buy This Cook That

Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Ingredients

US / METRIC
Servings:
6
Serves 6
3
White Onions , thinly sliced
2 cups
Water
1/3 cup
3 Tbsp
Worcestershire Sauce
1 Tbsp
All-Purpose Seasoning
1/2 tsp

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Nutrition Per Serving

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CALORIES
531
FAT
40.6 g
PROTEIN
27.9 g
CARBS
17.0 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees (180 degrees C). Spray a shallow baking dish with non-stick spray. Set aside.
Step 2
Sprinkle the Pork Chop (6) on both sides with the All-Purpose Seasoning (1 tablespoon). In a large skillet, melt Butter (1 tablespoon) over medium-high heat.

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Nutrition Per Serving
Calories
531
% Daily Value*
Fat
40.6 g
52%
Saturated Fat
16.4 g
82%
Trans Fat
0.0 g
--
Cholesterol
108.5 mg
36%
Carbohydrates
17.0 g
6%
Fiber
1.1 g
4%
Sugars
4.7 g
--
Protein
27.9 g
56%
Sodium
2090.7 mg
91%
Vitamin D
--
--
Calcium
81.9 mg
6%
Iron
1.4 mg
8%
Potassium
79.5 mg
2%
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