Cooking Instructions
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Step 1
Place your
Hummus (to taste)
,
Jam (1 cup)
, and
Olives (1 2/3 cups)
in small bowls. Disperse the
Canned Stuffed Grape Leaves (1 2/3 cups)
,
Apples (2)
,
Goat Cheese (2/3 cup)
,
Flatbread (8)
,
Plums (2)
,
Cherries (1 cup)
,
Almonds (1 cup)
,
Dried Dates (8)
, and
Figs (3 cups)
on a large, wooden board. See photo for inspiration.
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