Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg
Succulent chicken pieces stir fried with spicy and smoked Calabrian 'Nduja wrapped in a mexican tortilla with creamy avocado, zesty lime and sweet tomatoes.
10MINS
$3.40
Ingredients
Servings
4
11.5 oz
Chicken Strips
1
16
Cherry Tomatoes, chopped
1 2/3 cups
Feta Cheese, crumbled
2
1 handful
1 handful
to taste
to taste
Chili Peppers
optional
2 oz
Calabrian ’Nduja
optional
Nutrition Per Serving
VIEW ALL
Calories
567
Fat
32.5 g
Protein
26.9 g
Carbs
45.2 g
Mi Terruño Food
Hi, my name is Morella. I'm a foodie, cook, food photographer, and proud Italo - Venezuelan! My recipes are traditional creole cuisine of Venezuela, occasionally fused with traditional flavors of southern Italy.
https://www.youtube.com/channel/UCifZtpcvsUMy7gcL2zo83Rg