RECIPE
11 INGREDIENTS3 STEPS10MIN

Spicy 'Nduja Chicken Wrap

Love This Recipe?
82 Saved
Mi Terruno Food
Venezuelan food at it's best.
GO TO BLOG
Succulent chicken pieces stir fried with spicy and smoked Calabrian 'Nduja wrapped in a mexican tortilla with creamy avocado, zesty lime and sweet tomatoes.

10MIN

Total Cooking Time

11

Ingredients
Mi Terruno Food
Venezuelan food at it's best.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
11.5 oz
Chicken Strips
1
Avocado , sliced
16
Cherry Tomatoes , chopped
1 2/3 cups
Feta Cheese , crumbled
2
Limes , juiced
1 handful
1 handful
Fresh Dill , chopped
to taste
to taste
Chili Peppers
(optional)
2 oz
Calabrian ’Nduja
(optional)
ADD TO MY SHOPPING LIST

Directions

HIDE IMAGES
Step 1
If you're using raw chicken, stir fry the Chicken Strips (11.5 oz) with Calabrian ’Nduja (2 oz) and Salt (to taste) until completely cooked. If instead, you're using already cooked chicken then follow on to the next step.
Step 2
Place 3 or 4 pieces of cooked chicken in the middle of the Large Flour Tortillas (4) .
Step 3
On top, place some Cherry Tomatoes (16) , 3 slices of Avocado (1) , Feta Cheese (1 2/3 cups) , Salt (to taste) , Some Fresh Dill (1 handful) , Fresh Cilantro (1 handful) , Limes (2) , Chili Peppers (to taste) and wrap tight. Serve and enjoy!

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
82 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.