If you're using raw chicken, stir fry the Chicken Strips (320 gram) with Calabrian ’Nduja (50 gram) and Salt (to taste) until completely cooked.
If instead, you're using already cooked chicken then follow on to the next step.
Place 3 or 4 pieces of cooked chicken in the middle of the Large Flour Tortilla (4).
On top, place some Cherry Tomato (16), 3 slices of Avocado (1), Feta Cheese (250 gram), Salt (to taste), Some Fresh Dill (1 handful), Fresh Cilantro (1 handful), Lime (2), Chili Pepper (to taste) and wrap tight. Serve and enjoy!