Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
9 INGREDIENTS 7 STEPS 25min

Oatmeal Buttermilk Pancakes

4.9
15 Ratings
Community Pick
Plan ahead as the batter needs to chill for a minimum of 2 hours or overnight. But it's worth the wait as these pancakes are incredibly light!
Oatmeal Buttermilk Pancakes Recipe | SideChef
Plan ahead as the batter needs to chill for a minimum of 2 hours or overnight. But it's worth the wait as these pancakes are incredibly light!
Founded in 1896, the family owned company produces the largest selection of American made cast iron cookware.
http://www.lodgemfg.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Founded in 1896, the family owned company produces the largest selection of American made cast iron cookware.
http://www.lodgemfg.com
25min
Total Time
$1.90
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 cups
Quick Cooking Oats
1/2 tsp
Baking Soda
2 1/2 cups
Buttermilk
1/2 Tbsp
Baking Powder
1 tsp
1/3 cup
Canola Oil
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
568
FAT
29.0 g
PROTEIN
16.1 g
CARBS
62.5 g

Cooking Instructions

HIDE IMAGES
Step 1
In a large bowl, combine the Quick Cooking Oats (2 cups) , Baking Soda (1/2 tsp) and Buttermilk (2 1/2 cups) Let the mixture stand for 5 minutes.
Step 2
Lightly beat the Eggs (2) .
Step 3
In a small bowl, combine the All-Purpose Flour (1 cup) , Granulated Sugar (2 Tbsp) , Baking Powder (1/2 Tbsp) and Salt (1 tsp) .
Step 4
Add the flour mixture to the oat mixture along with the Canola Oil (1/3 cup) and beaten eggs.
Step 5
Lightly oil a Lodge Reversible Pro Grid Iron Griddle. Place over medium heat. Wait a few minutes, then fling a drop of water onto the griddle; if the water dances, the griddle's ready!
Step 6
For each pancake, pour about 1/4 cup of batter onto the griddle. Cook until golden brown on both sides, turning only once.
Step 7
Serve warm with maple syrup and butter if desired!

Rate & Review

Tap to Rate:
Leave a comment
1042 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
568
% Daily Value*
Fat
29.0 g
37%
Saturated Fat
5.6 g
28%
Trans Fat
0.1 g
--
Cholesterol
108.0 mg
36%
Carbohydrates
62.5 g
23%
Fiber
4.9 g
18%
Sugars
13.9 g
--
Protein
16.1 g
32%
Sodium
1161.7 mg
51%
Vitamin D
2.5 µg
12%
Calcium
257.1 mg
20%
Iron
3.7 mg
21%
Potassium
271.5 mg
6%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from