A delightfully crunchy and satisfying bean salad bursting with Mediterranean flavors, including lemon, garlic, and fresh herbs. This healthy salad is vegan and gluten-free, but mostly just delicious!
A delightfully crunchy and satisfying bean salad bursting with Mediterranean flavors, including lemon, garlic, and fresh herbs. This healthy salad is vegan and gluten-free, but mostly just delicious!
In a serving bowl, combine Red Kidney Beans (2 cans), Chickpeas (1 can), Red Onion (1), Celery (2 stalks), Cucumber (1), Fresh Parsley (3/4 cup) and Fresh Mint Leaves (2 Tbsp).
Step 2
Make the lemon dressing. In a small bowl, whisk together the Olive Oil (1/4 cup), juice from Lemons (1 1/4), Garlic (3 cloves), Salt (3/4 tsp) and Crushed Red Pepper Flakes (1 pinch) until emulsified.
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
COOKIE POLICY
on our website.
ACCEPT
REJECT
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.
Rate & Review
{{id}}
Discover Deals Near You
Tags
VIEW MORE TAGS VIEW LESS TAGSChopped Kale Salad with Edamame, Carrot and Avocado
Vegetarian Lentil and Mushroom Meatballs
Recommended Recipes
{{name}}