Pasta is one of the most simple yet versatile meals you can make into a vegan and allergy-free recipe! Creamy tomato penne has been around for centuries but has shortly been forgotten until Gigi Hadid brought it back to life with her own twist. Perfect for family dinner or a date night.
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
15MINS
Total Time
$1.39
Cost Per Serving
Ingredients
Servings
4
us / metric
1 lb
Penne Pasta
2/3 cup
Tomato Paste
1 1/3 cups
Unsweetened Cashew Milk
or any dairy-free unsweetened creamer
2 tsp
Crushed Red Pepper Flakes
plus more to taste
1/2 cup
Vegan Parmesan Cheese
plus more to taste
or Vegan Mozzarella Cheese
Nutrition Per Serving
Calories
795
Fat
35.2 g
Protein
20.1 g
Carbs
100.7 g