The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
A Toutiere is prepared meaty filling, in a pie crust and topped with puff pastry. It is a Canadian minced meat pie that is often served on New Year's Eve.
2HRS 5MINS
$2.88
Ingredients
Servings
4
1 Tbsp
Extra-Virgin Olive Oil
plus more for brushing
1
Small Onion, diced
2 cloves
1 cup
1 stalk
1 cup
Veggie Ground Round
up to 1.2 cups
1 cup
Water
1/4 cup
Dry Red Wine
or Broth
1 Tbsp
Vegan Worcestershire Sauce
or Ketchup
1
Vegan Beef Bouillon Cube
1 tsp
Dry Mustard
1
1/2 tsp
Ground Savory
1/2 tsp
1/2 tsp
Ground Nutmeg
1/4 tsp
Ground Cinnamon
1/4 tsp
1 pinch
1/4 cup
1
Vegan Pie Crust, thawed
about 9-inch
1 sheet
Vegan Puff Pastry, thawed
as needed
Nutrition Per Serving
VIEW ALL
Calories
662
Fat
36.8 g
Protein
15.6 g
Carbs
61.2 g
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/