Use code SIDECHEF for $10 off your first shoppable recipe order.
RECIPE
16 INGREDIENTS10 STEPS1HR

Mulled Apple Cider Pancakes

Love This Recipe?

288 Saved

Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by
These mulled apple cider pancakes are so fluffy and warmly spiced for a perfect fall brunch! The warm apple syrup on top just makes them.
1HR
Total Time

Jeanie and Lulu's Kitchen

Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
3
Eggs , separated

Pancakes

2 cups
Apple Cider
2 Tbsp
Whole Mulling Spices
2 1/4 cups
3/4 cup
Dark Brown Sugar
1 Tbsp
Baking Powder
1 tsp
Ground Cinnamon
1/2 tsp
Ground Nutmeg
1/2 tsp
Ground Cloves
1 cup
1/2 tsp
Almond Extract
to taste
for the griddle

Apple Syrup

3
Apples , peeled, diced
2 cups
Water
1 cup
Dark Brown Sugar
1/2 tsp
Ground Cinnamon

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
523
FAT
3.7 g
PROTEIN
9.2 g
CARBS
116.9 g

Cooking Instructions

HIDE IMAGES
Step 1
Pour the Apple Cider (2 cup) into a medium sauce pan and add the Whole Mulling Spices (2 tablespoon) in. To make it easier, you can put the mulling spices in a tea strainer before putting it into the cider. Otherwise, just add them in and turn the heat to medium high heat. Let the cider gently boil with the spices until it reduces by half to one cup. Take it off the heat and let it cool with the spices still steeping in it.
Step 2
While the cider reduces and cools, get the rest of the batter going. Whisk the All-Purpose Flour (2 1/4 cup), Dark Brown Sugar (3/4 cup), Baking Powder (3 teaspoon), Ground Cinnamon (1 teaspoon), Ground Nutmeg (1/2 teaspoon) and Ground Cloves (1/2 teaspoon) together in a large mixing bowl.
Step 3
In another bowl, combine the Milk (1 cup), Almond Extract (1/2 teaspoon) and the Egg (3) Yolks.
Step 4
The Egg Whites should be separated in another bowl. Use a hand mixer to whip them up completely until they are fluffy and stiff.
Step 5
Take the cool apple cider and remove the tea strainer of spices out. If you just put the spices right in, strain the cider through a fine mesh strainer right into the bowl of milk, egg yolks and almond extract. Whisk those wet ingredients together thoroughly, then whisk them into the dry ingredients until you have a smooth batter.
Step 6
Switch to a spatula to fold in the egg whites without deflating them. Set the batter aside.
Step 7
It's time to make the easy apple syrup. Simply combine the diced Apple (3), Water (2 cup), Dark Brown Sugar (1 cup), and Ground Cinnamon (1/2 teaspoon) in the same saucepan you made the apple cider in. Bring the mixture a low boil and let it thicken and become syrupy for about 15 minutes, stirring occasionally.
Step 8
While it cooks, start cooking off the pancakes. Get out an electric griddle and turn it to 350 degrees F (175 degrees C) or heat up a griddle pan over medium high heat.
Step 9
Grease the griddle with a pat of Butter (to taste) and then scoop the desired amount of batter on to make the size pancakes you want. On my griddle I easily fit 6 decent sized pancakes at a time. Cook them for about 3-4 minutes on each side, until fluffy and golden.
Step 10
Plate them as you cook them in batches and then add a generous amount of the apple syrup on top. Serve immediately and enjoy!!

Rate & Review

Tap to Rate:

Leave a comment

Similar Recipes

VIEW MORE TAGS
288 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
523
% Daily Value*
Fat
3.7 g
5%
Saturated Fat
1.4 g
7%
Trans Fat
0.0 g
--
Cholesterol
95.1 mg
32%
Carbohydrates
116.9 g
43%
Fiber
3.1 g
11%
Sugars
78.6 g
--
Protein
9.2 g
18%
Sodium
270.1 mg
12%
Vitamin D
0.5 µg
2%
Calcium
186.5 mg
14%
Iron
3.0 mg
17%
Potassium
211.2 mg
4%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from