Vegan Nacho Cheese Sauce

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 cup

Potatoes , peeled, diced

1

Large Carrot , peeled, chopped

1/4 cup

Water

from boiling carrots

2 Tbsp

Olive Oil

1 tsp

Salt

plus more to taste

1

Lemon , juiced

1/2 Tbsp of juice needed

1/4 cup

Nutritional Yeast

1/4 tsp

Onion Powder

1/2 tsp

Garlic Powder

1/2 tsp

Paprika

1 pinch

Cayenne Pepper

Cooking Instructions

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Step 1

Boil the Carrot (1) and the Potatoes (1 cup) until they are soft. This should take roughly 20 minutes.

Step 2

Blend the potatoes and carrots together in a blender until very smooth.

Step 3

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