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RECIPE
11 INGREDIENTS 4 STEPS 25min

Vegan Nacho Cheese Sauce

5.0
1 Ratings
Easy stretchy, gooey, cheesy Vegan Nacho Cheese made with just 10-ingredients like potatoes and carrots in 25 minutes!
Vegan Nacho Cheese Sauce Recipe | SideChef
Easy stretchy, gooey, cheesy Vegan Nacho Cheese made with just 10-ingredients like potatoes and carrots in 25 minutes!
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
25min
Total Time
$0.97
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 cup
Potatoes , peeled, diced
1
Large Carrot , peeled, chopped
1/4 cup
Water
from boiling carrots
1 tsp
plus more to taste
1
Lemon , juiced
1/2 Tbsp of juice needed
1/4 cup
Nutritional Yeast
1/4 tsp
Onion Powder
1/2 tsp
Garlic Powder
1/2 tsp
1 pinch
Cayenne Pepper

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
243
FAT
14.1 g
PROTEIN
5.5 g
CARBS
25.7 g

Author's Notes

Yields roughly 1 cup.

Cooking Instructions

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Step 1
Boil the Carrot (1) and the Potatoes (1 cup) until they are soft. This should take roughly 20 minutes.
Step 2
Blend the potatoes and carrots together in a blender until very smooth.

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5.0
1 Ratings
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Nutrition Per Serving
Calories
243
% Daily Value*
Fat
14.1 g
18%
Saturated Fat
2.0 g
10%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
25.7 g
9%
Fiber
5.5 g
20%
Sugars
2.6 g
--
Protein
5.5 g
11%
Sodium
1295.2 mg
56%
Vitamin D
--
--
Calcium
28.1 mg
2%
Iron
1.1 mg
6%
Potassium
296.0 mg
6%
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