Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Avocado, Oats, and Chocolate Chip Cookies
Recipe

8 INGREDIENTS • 8 STEPS • 30MINS

Avocado, Oats, and Chocolate Chip Cookies

4.0
1 rating
Healthy and delicious, low-sugar and dairy-free cookies made with all-natural ingredients! A good way to enjoy sweet treats without feeling guilty.
Add to plan
logo
Avocado, Oats, and Chocolate Chip Cookies
Save
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Healthy and delicious, low-sugar and dairy-free cookies made with all-natural ingredients! A good way to enjoy sweet treats without feeling guilty.
30MINS
Total Time
$0.34
Cost Per Serving
Ingredients
Servings
12
US / Metric
Quick Cooking Oats
3/4 cup
Quick Cooking Oats
Egg
1
Coconut Oil
1 Tbsp
Coconut Oil
Baking Powder
1 tsp
Baking Powder
Brown Sugar
1/4 cup
Brown Sugar
Nutrition Per Serving
VIEW ALL
Calories
127
Fat
5.6 g
Protein
2.4 g
Carbs
17.6 g
Add to plan
logo
Avocado, Oats, and Chocolate Chip Cookies
Save
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Remove the skin and central pit from the Avocado (1). Transfer it into the bowl of your electric mixer with Coconut Oil (1 Tbsp) and stir until creamy.
step 2 Remove the skin and central pit from the Avocado (1). Transfer it into the bowl of your electric mixer with Coconut Oil (1 Tbsp) and stir until creamy.
step 3
Add the Brown Sugar (1/4 cup) and mix until combined. Then, add the Egg (1) and stir.
step 3 Add the Brown Sugar (1/4 cup) and mix until combined. Then, add the Egg (1) and stir.
step 4
Incorporate Quick Cooking Oats (3/4 cup), All-Purpose Flour (1/2 cup), and Baking Powder (1 tsp) and stir just enough so that all the ingredients come together.
step 4 Incorporate Quick Cooking Oats (3/4 cup), All-Purpose Flour (1/2 cup), and Baking Powder (1 tsp) and stir just enough so that all the ingredients come together.
step 5
Add the Chocolate Chunks (1/2 cup) and stir them into the batter.
step 5 Add the Chocolate Chunks (1/2 cup) and stir them into the batter.
step 6
With an ice cream scoop, portion out balls of batter.
step 6 With an ice cream scoop, portion out balls of batter.
step 7
Bake in a pre-heated oven for about 12-15 minutes.
step 8
Remove the cookies from the oven and let them cool down on a wire rack.
step 8 Remove the cookies from the oven and let them cool down on a wire rack.
Tags
view more tags
Healthy
Shellfish-Free
Cookies
Vegetarian
Dessert
Quick & Easy
Whole Grains
0 Saved
top