Flaky, golden, and unquestionably moreish, this comforting recipe for apple and leek sausage rolls is speedy to make and even speedier to eat. Utilizing pork mince flavored with leeks, thyme and crunchy apple speak of Autumn and the sausage rolls are delicious as a warming lunch or lazy TV dinner.
East After Noon
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45MINS
Total Time
$2.42
Cost Per Serving
Ingredients
Servings
6
us / metric
1
Large Leek, finely sliced
or 2-3 Baby Leeks
1 tsp
Hot English Mustard
1.1 lb
Puff Pastry
Nutrition Per Serving
Calories
719
Fat
50.5 g
Protein
21.6 g
Carbs
43.7 g
