These simple and delicious chicken rolls are filled with cheese and serrano ham. Sure to be a crowd pleaser!
Total Time
25min
0.0
0 Ratings
Author: Cocina Familiar
Servings:
4
Ingredients
•
6
Boneless, Skinless Chicken Thighs
, thinly sliced
•
6
slices
Serrano Ham
•
6
slices
Cheese
•
3
Eggs
•
to taste
All-Purpose Flour
•
to taste
Breadcrumbs
•
as needed
Frying Oil
•
to taste
Salt
Cooking Instructions
1.
We start by flattening the Boneless, Skinless Chicken Thighs (6) on a flat surface so it can be rolled up.
2.
Next we place the a slice of Serrano Ham (6 slices) and Cheese (6 slices) on top of the chicken fillet so that it covers the fillet and is towards the edge nearest you. Season with Salt (to taste). Roll and hold together by sticking a skewer through. Repeat with remaining ingredients.
3.
Beat Eggs (3) in a bowl.
4.
Add the All-Purpose Flour (to taste), beaten egg, and Breadcrumbs (to taste) to 3 different plates. Proceed to coat each roll in each mixture thoroughly in that order.
5.
Heat a generous amount of Frying Oil (as needed) in a pan.
6.
Once rolls are all coated and the oil is hot, fry them in batches on medium heat. Fry till they are cooked inside without burning outside.
7.
As they finish frying remove them and transfer a plate covered with paper towel to absorb the excess oil.
8.
Serve and enjoy!
Nutrition Per Serving
CALORIES
437
FAT
25.1 g
PROTEIN
48.1 g
CARBS
1.9 g
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