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RECIPE
5 INGREDIENTS4 STEPS5min

Melon Jalapeño Basil Margaritas

These margaritas are fresh, fruity, light and delicious. I’m even tempted to say they are healthier than the average margarita, since there is no added sugar and everyone knows that melons are good for you. Any type of sweet green melon should work well so we can make them anywhere or anytime we are in a margarita mood.
Melon Jalapeño Basil Margaritas Recipe | SideChef
These margaritas are fresh, fruity, light and delicious. I’m even tempted to say they are healthier than the average margarita, since there is no added sugar and everyone knows that melons are good for you. Any type of sweet green melon should work well so we can make them anywhere or anytime we are in a margarita mood.
Julia Eats
Julia Eats is a blog that aims to share the fun of exploring and learning about local gastronomy on their food crawls throughout the world.
https://juliaeats.com
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Julia Eats
Julia Eats is a blog that aims to share the fun of exploring and learning about local gastronomy on their food crawls throughout the world.
https://juliaeats.com
5min
Total Time
$1.93
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1
Jalapeño Pepper , deseeded
1
Honeydew
or Other Green Melon
1
Lime , juiced
to taste
Silver Tequila
or Blanco Tequila
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Nutrition Per Serving

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CALORIES
169
FAT
0.7 g
PROTEIN
2.8 g
CARBS
42.6 g

Cooking Instructions

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Step 1
Deseed the Jalapeño Pepper (1) .
Step 2
Remove seeds from the Honeydew (1) and cube or scoop the flesh into a blender. Add the jalapeño pepper, Lime (1) and Fresh Basil Leaves (1 handful) to the blender. Blend until smooth.
Step 3
Strain the mixture by pushing it through a fine mesh sieve with a spatula to remove pulp. Collect the juice and store in the refrigerator.
Step 4
For each drink, combine the desired amounts of melon maragarita mix and Silver Tequila (to taste) into a cocktail shaker with ice. Shake vigorously and strain into a glass with ice.
ADD TO PLAN

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Nutrition Per Serving
Calories
169
% Daily Value*
Fat
0.7 g
1%
Saturated Fat
0.2 g
1%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
42.6 g
15%
Fiber
4.1 g
15%
Sugars
37.2 g
--
Protein
2.8 g
6%
Sodium
82.3 mg
4%
Vitamin D
--
--
Calcium
43.8 mg
3%
Iron
1.1 mg
6%
Potassium
1079.5 mg
23%
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