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Recipes
Appetizers
Onion Rings
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9 INGREDIENTS • 8 STEPS • 1HR 30MINS

Onion Rings

Recipe
3.8
5 ratings
These snacks are usually found in fast-food chains, but here you'll learn how to make them at home. Serve them with ketchup, mayo, or any of your favorite sauces.
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Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
These snacks are usually found in fast-food chains, but here you'll learn how to make them at home. Serve them with ketchup, mayo, or any of your favorite sauces.
1HR 30MINS
Total Time
$0.85
Cost Per Serving
Ingredients
Servings
4
us / metric
Onion
1
Onion
Milk
9 oz
Milk
All-Purpose Flour
1 cup
All-Purpose Flour
Baking Powder
0.5 oz
Baking Powder
Egg
1
Egg
Paprika
1 tsp
Paprika
Breadcrumbs
as needed
Breadcrumbs
Olive Oil
as needed
Olive Oil
Salt
to taste
Salt
Nutrition Per Serving
VIEW ALL
Calories
205
Fat
2.9 g
Protein
8.4 g
Carbs
36.0 g
Add to plan
logo
Onion Rings
Save
author_avatar
Cocina Familiar
Hello, I'm Javier Romero. Enjoy a lot of Spanish recipes from all categories: first courses, meat recipes , diet recipes, and desserts of all kinds.
http://www.cocina-familiar.com
Cooking InstructionsHide images
step 1
Whisk together the Milk (9 oz), Egg (1), and Paprika (1 tsp) in a large bowl.
step 2
In another bowl, mix the All-Purpose Flour (1 cup), Baking Powder (0.5 oz), and Salt (to taste). Mix the dry ingredients with the wet ingredients until combined. Cover the bowl with the batter with plastic film and place it in the fridge for 1 hour.
step 2 In another bowl, mix the All-Purpose Flour (1 cup), Baking Powder (0.5 oz), and Salt (to taste). Mix the dry ingredients with the wet ingredients until combined. Cover the bowl with the batter with plastic film and place it in the fridge for 1 hour.
step 3
Slice the Onion (1) into rings.
step 4
Take the mixture out of the fridge and dip the onion rings in the batter.
step 4 Take the mixture out of the fridge and dip the onion rings in the batter.
step 5
Next, cover rings thoroughly in Breadcrumbs (as needed) to make them crunchy.
step 5 Next, cover rings thoroughly in Breadcrumbs (as needed) to make them crunchy.
step 6
In a large frying pan, add enough Olive Oil (as needed) to cover the rings and set to medium-high heat. Once hot, fry the battered onion rings until golden brown and crispy.
step 6 In a large frying pan, add enough Olive Oil (as needed) to cover the rings and set to medium-high heat. Once hot, fry the battered onion rings until golden brown and crispy.
step 7
As the rings are finish frying, remove them from the frying pan and place them on a plate with paper towels to absorb the excess oil.
step 7 As the rings are finish frying, remove them from the frying pan and place them on a plate with paper towels to absorb the excess oil.
step 8
Serve with your favorite sauce and enjoy!
step 8 Serve with your favorite sauce and enjoy!
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Tags
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Appetizers
Comfort Food
Snack
Shellfish-Free
Vegetarian
Game Day
Quick & Easy
Vegetables
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